Glenn found sound turkey sausage at HEB (our local grocery store) and we've been cooking up a storm with them! We cooked them in eggs and as a snack! I had bought some whole wheat wraps and I was craving something filling and cheesy!
Turkey Quesadillas! Whole wheat wrap with 2 slices of colby jack, cut up cooked turkey sausage, onions, mushrooms. For toppings: guacamole and salsa.
I first cooked the turkey sausage, mushrooms, and onions with: seasoning salt, black pepper, chili powder, cumin, and cinnamon. I placed this all on one side of the tortilla, folded the tortilla over, and cooked it in the oven at 400 degrees for 5 minutes.
This was sooo good! Spicy, FILLING, and cheesy! Glenn and I made this 3 more times that week! We varied the spices and cheeses each time!
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